At ESA Angers Loire, we have 2 International Master courses for you! Join us during this webinar and meet the coordinators of the International Vintage Master course and of the Master in Food Identity!
International Vintage Master: as a wine lover, you’ll learn how to develop both technical and marketing skills on an international scale and to acquire in-depth knowledge in the fields of viticulture, oenology, terroir and wine marketing.
Master in Food Identity: as a passionate individual on traditional food products, you’ll learn how to develop local and traditional food products close to producers, SMEs or in the supplier chain up to the final consumers.
** French is not mandatory to apply but for the course it is mandatory. French classes are available prior to the course.